Fried Rice.

Fried Steak

• 2 tablespoons sesame oil
• 8 ounces cooked meat (chicken, shrimp, ham steak), cut small
• 2 cloves garlic, freshly minced
• Salt and pepper to taste
• 1 cup of cris vegetables -- green onions cut small, peas, celery cut small, bell pepper cut small.
• 4 cups prepared white rice
• 1-2 tablespoons soy sauce or oyster sauce

Heat the oil in a wok.

Start cooking the meat, over medium heat. Add in the garlic, salt, and pepper.

Add in the vegetables.

Cook for 1-2 minutes.

Add in the white roce.

Stir in the soy or oyster sauce, and cook until done.

Serves: ??

Preparation time: 30 minutes